Product Description
The Cooper-Atkins probe line is the most extensive you will find in the Foodservice industry. Fry Vat Probe. Max Temp for probe – 205C. Cable length – 762mm. Probe Length – 185mm. Response Time – 8 seconds.
Fry Vat Probe. Max Temp for probe – 205C. C
The Cooper-Atkins probe line is the most extensive you will find in the Foodservice industry. Fry Vat Probe. Max Temp for probe – 205C. Cable length – 762mm. Probe Length – 185mm. Response Time – 8 seconds.
| Weight | ` kg |
|---|---|
| custom-dimensions | ` |
| brand | Cooper Atkins |